Swedish company Sveba Dahlen has released its N-Series oven – a compact yet professional-quality model that it claims is versatile enough for pizzas, breads and pastries.
With an advanced steam system the oven recreates the results of a larger model in a much smaller, table-top product, the Sveba Dahlen N-Series is intended for use by professional or amateur bakers.
Sveba Dahlen claims its new N-Series oven is robust, user-friendly and energy-efficient, and boasts an ergonomic handle and insulated triple-glazed window.
Åsa Ericsson, head of marketing at Sveba Dahlen, commented: “With the N-oven, we envision being able to introduce Sveba Dahlen in a more easy-to-handle format than ever before.
“This exclusive model contains all those elements that elevate a Sveba Dahlen product, and it will be seen in our showrooms around the world.
“Its compact design means that it can fit on a regular countertop, which opens up new possibilities for those looking to bake professionally in a limited space.”
