Fast-casual chain confirms pipeline of projects as investment supports growth plans
Operators
Joint venture agreement will enable chain to open up to 40 restaurants in the next five years
Chain allows mold to grow on burger as part of exercise to show how natural its flagship menu items are
Chain outlines a series of “science-based” targets aimed at cutting its consumption of carbon, water and waste during the next decade
Construction on new 4,500 square feet restaurant is set to begin in April next year
Outcome of legal action involving Burger King could have implications for future commercial kitchen design and equipment specification
Partnership with Texan wind and solar ventures will add more renewable energy to the chain's US power supply than any other restaurant company to date
Incoming CEO John Chidsey has previously been the chairman and CEO of Burger King Holdings, Inc and has served as the company’s CFO