OilChef has designed a device it claims will halve fryer oil purchases for commercial kitchen users.
The technology is a small device, which comes in 16 different models, and is fitted inside an open pot or pressure fryer as a means of trying to improve fried food quality.
OilChef also says texture, taste profile, color profile and shelf life will also benefit.
The firm describes that reducing fryer oil purchased by 50% will in turn lead to an increase in profits.
Exhibiting at this weekend’s NRA Show, the firm is offering a free ‘test kit’ for each new client on their first delivery.