TwinPour Soda Dispenser by Lancer Corporation has been named as one of The National Restaurant Association’s top 25 Kitchen Innovations for 2019.
Winning recipients will have addressed operator concerns covering labor, inventory management, cleanliness, energy and water efficiency, food safety, sanitation, cross-functionality and space-saving measures.
The TwinPour serves two customers at a time from its two dual-dispensing areas, each with their own ability to pour custom flavors and ice.
The model accommodates all ice types, and, with 24 beverage brands and eight bonus flavors, customers can choose from over 266 flavor combinations.
Lancer’s FlavorTouch technology allows customers to utilize both pour points at the same time, with minimal steps, for better speed of service and premium product quality.
EJ Morrow, president of Lancer, said: “It’s a new era at Lancer and our new TwinPour is the first of many compelling innovations we will be bringing our customers and their consumers.
“Fountain-dispensed beverage sales are a critical part of our retailer and foodservice customers business model. TwinPour enables them to maximize and optimize 44 inches of counter space, increasing customer throughput with two complete dispensing stations in one dispenser.
The company said that the 44-inch TwinPour serves twice the number of customers in less space than traditional beverage dispensers, which should allow customers to get their beverages twice as fast and operators to generate more profits in less retail space.
Lancer Corporation is a manufacturer and marketer of beverage dispensing systems and is headquartered in San Antonio.