The Pick-Up station by Apex Supply Chain Technologies has been named as one of the The National Restaurant Association’s top 25 Kitchen Innovations for 2019.
Winning recipients will have addressed operator concerns covering labor, inventory management, cleanliness, energy and water efficiency, food safety, sanitation, cross-functionality and space-saving measures.
Co-developed with Little Caesars, the AXCESS 2000.H Pick-Up Station is a heated, self-serve order pickup station.
The model notifies customers when their orders have been placed through an app.
Customers can then skip any line and pick up their order by inputting their pickup code.
After putting in the code, a secured compartment opens containing their code, allowing customers to grab their order and leave within seconds.
Apex has designed the product with the aim to save time and labour costs for the foodservice industry.