Food Warming Equipment
During the process of setting up the firm’s third laser, FWE said Buhrow, a laser manager, worked hard consistently and did overtime.
It stated: “Geoff put in many long hours, including work on Saturdays and Sundays.
“He went above and beyond the call of duty working to get the laser up and running. We feel his work to help bring this project to completion definitely qualify as an “Extra Mile” effort.”
At the same time, Guerrero, a supervisor, was also working hard “constantly” to get the laser ready, including through weekends.
FWE added: “Without his help, this project would have taken much longer to complete. The type of effort he put forth clearly demonstrates going the e
Founded in the 1940s in Chicago, FWE and offers low-temperature cooking holding ovens, a full line of heated serving products and cabinets, utility cabinets, mobile refrigeration/freezers, portable bars and the “PHTT” advanced and intuitive climate control technology.