The Europe fast-casual dining market is likely to reach revenues of around $17 billion by 2024, with trends mirroring those seen in the US.
Europe has demonstrated high potential for casual dining as consumers across the region are as short on time as those in the US and are seeking out entirely new dining experiences.
The Europe fast-casual dining market is expected to be driven by factors such as change in dining patterns, flexibility of fast casual, cultural influences, and evolution of digital technology.
A lot of the growth and innovation is being fueled in the fast-casual dining market by small and regional chains similar to the relationship between Instagram generation and strong marketing of small brands.
This has shifted expectations around restaurant designs, ingredient sourcing, services, and food.
The study from Reportlinker considers the present scenario of the Europe fast-casual dining market and its market dynamics for the period 2019-2024.
The report covers a detailed overview of several market growth enablers, restraints, and trends.
It covers both the demand and supply aspect of the market.