Electrolux Professional has appointed a new territory sales manager for the Northeast.
Earlier this week, Scott Hopke joined the business and will now be responsible for sales in the New England to Virginia area.
Hopke has more than 15 years of experience in the restaurant business. He comes to Electrolux from Acosta Cornerstone in Albany, New York, where he worked as a distributor account manager.
He also previously worked as a restaurant manager for several years, managing a staff of more than 50.
Mark Ortiz, head of foodservice sales for North America, said: “We are excited to add Scott Hopke to our North America foodservice sales team, in his new territory sales manager position he becomes responsible for all Northeast sales, strategy, and marketing for Electrolux Professional heavy and food prep equipment.
“I believe Scott’s sales skills and culinary background combine to provide a unique set of qualifications that will drive sales growth for our company.”
Hopke will be representing Electrolux in Booth 1469 during the NAFEM Show.