Andrew Seymour, Author at Catering Insight USA

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Filippo Berti

Ali Group’s Filippo Berti “proud” of how business responded to Covid crisis

Cooking by Andrew Seymour on October 22, 2021

CEO and chairman of global foodservice equipment giant pays tribute to staff for way they have pulled together to serve clients in unprecedented circumstances

QualServ Solutions builds capacity to serve channel par

Equipment by Andrew Seymour on October 21, 2021

QualServ warehouse

Addition of prime storage space will help consolidate warehouse locations, expand shipping and receiving capabilities, and increase production capacity

Pitco Frialator granted permission for world-class fryer manufacturing facility

Cooking by Andrew Seymour on October 20, 2021

Pitco Frialator manufacturing facility

Fryer maker will significantly expand production capacity with consolidated plant in Concord

Nathan’s Famous announces agreement with Branded Virtual Kitchens

Restaurants by Andrew Seymour on October 19, 2021

NathansFamily_Header_SignatureBurger_copy

Deal brings brand’s menu to existing operators across Canada

Hatco hails heated pizza lockers as delivery channel expands

Equipment by Andrew Seymour on October 18, 2021

F2GP-12-C-DGG-cust-pz

New pizza lockers hold multiple hot pizza orders with quick and secure access.

Chris Parker, Mercer Culinary

Mercer Culinary drives for growth with national sales appointment

Appointments by Andrew Seymour on October 15, 2021

Chris Parker transitions to new role after serving as business development manager for East Coast

What does $250m buy you in the foodservice equipment industry these days?

Equipment by Andrew Seymour on October 14, 2021

Unified Brands 1

We take a look at the main reasons behind group's biggest acquisition since becoming a standalone entity

Electrolux Professional goes big in the USA with $244m Unified Brands takeover

Equipment by Andrew Seymour on October 13, 2021

Deal set to significantly strengthen Electrolux Professional’s presence in the US market and support its focus on growth with foodservice chains

Ghost kitchen provider Kitchen United seals first acquisition

Acquisition by Andrew Seymour on October 12, 2021

Delivery specialist snaps up software and ghost kitchen developer to support its growth ambitions in New York

Lancer president ready to lead from the front

Appointments by Andrew Seymour on October 11, 2021

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Incoming chief aiming to build on beverage dispensing manufacturer’s legacy of quality and innovation

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