Biennial show for foodservice equipment companies was due to take place in New Orleans in February but that will no longer happen
Refrigeration manufacturing operations will now be consolidated in Wisconsin, where Nor-Lake sister brand is produced
Association says new chief's business acumen and remarkable record of success will be invaluable for members as industry reopens
Zuul Studios will work with restaurants to streamline their off-site technology stack, build virtual brands, and minimize operating costs
“Our 30 most senior restaurant leaders from around the world have participated in daily morning calls for the last two months - we are now shifting our mindset from crisis mode to recovery mode”
Scott Santi confident that Hobart and Traulsen owner is well-placed to weather the storm, but admits the picture is far from clear
Program collects all relevant sensor data from a facility's refrigeration equipment and utilizes predictive AI to anticipate failures before they occur
The KN-95 masks are being distributed to workers in Kettering Health Network, Dayton Children's Hospital and several other healthcare and first responder bodies.
Joe Monastero has worked with the association previously, including helping with its crisis management strategy during the Covid-19 pandemic
The departing Richard Eisenbarth, who took over as CEO at the end of March 2019, will remain on the board of directors in his retirement